Just the other day, I stumbled across what appears to be a tasty and simple salmon recipe from the amazingly talented Misty Copeland. She is the 2nd African American soloist at the American Ballet Theater in New York. In order to stay in tip top shape, Misty shares one of her go to faves for eating right.
Thankfully, it is not a bland tasteless meal. She explains how to create a flavorful sauce to put over the salmon, as well as snacking on kale chips? I must find these chips! They are likely in a place like Whole Foods or some other organic food store, but since I already have salmon in the freezer, I will try my hand at this recipe very soon!
Click the link below to view video: